A delicious mix of hot cross bun spices and sultanas combine with creamy alternative to milk chocolate to give our take on this traditional Easter treat.
Ingredients: Cocoa Butter, Sugar (23%), Rice Powder (rice syrup powder, rice starch, rice flour), Cocoa Mass, Chicory Root Extract (6.5%), Emulsifier: Sunflower Lecithin; Sultanas; Orange Peel; Cinnamon; Nutmeg
Contains cocoa solids 47% minimum
Top 14 allergen free. Vegetarian and Vegan.
Approximate weight: 40g